Rannoch Smokery is a family run meat and game smoker passionate about quality and producing the best smoked meats from Scotland. Rannoch Smokery offers its customers a true flavour of Scotland. Many of their products are sourced locally including the Aberdeenshire Scottish beef used in Rannoch’s smoked beef. This is slow cured, and then infused with their distinctive whisky infused oak smoke, which makes for a classic product with true flavour and character.
Smoked Beef has many wonderful uses in the kitchen. It works particularly well with horseradish in a sandwich or with tomatoes and chilli for a fantastic pasta sauce, or for traditionalists, just serve it as part of a selection of antipasti for a starter.
Order your delectable smoked beef by mail order here.
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| Rannoch Smoked Beef |
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100g |
£4.95 |
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